Dylan has been an intern with the IUPUI Office of Sustainability since 2017, and with the IRC since 2019. He recently graduated IUPUI with a degree in Sustainability Management and Policy and a certificate in Sustainable Technologies.
Indiana Recycling Coalition; IUPUI Office of Sustainability: Campus Kitchen
Categories covered by Dylan
Sessions covered by this speaker
8
Past, Present and Future of the IRC
12
Indiana Food Scrap Initiative (IFSI) Annual Stakeholder Meeting and Networking Event
About this Speaker
Dylan is a recent graduate from IUPUI from where he recieved a degree in Sustainable Management and Policy along with a certificate in Sustainable Technologies. Among the programs he helps to manage is an organization called the Campus Kitchen; a student led food recovery program that aims to take wasted food from the campus and surrounding comminity and turn it into hot healthy meals for different populations in need.
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